Lakshya Murrah Ghee – 1L (1 kg) | Traditional Taste
₹899.00
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Description
Description
Lakshya Buffalo Ghee is made from high-quality buffalo milk using traditional methods to deliver a thick texture and authentic desi taste. Its creamy consistency and longer shelf life make it suitable for both everyday cooking and festive use.
This ghee enhances the flavour of dals, rotis, rice, sweets, and a wide range of traditional Indian dishes. With a naturally high smoke point, it is ideal for cooking, frying, and tadka while providing wholesome energy and nourishment.
Bring home the richness of tradition with Lakshya Buffalo Ghee—pure, flavorful, and a trusted choice for your family’s kitchen.
Additional information
Additional information
| Weight | 1000 g |
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Nutritional Information
Nutritional Information
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Energy: 898 Kcal
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Protein: 0.0 g
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Carbohydrate: 0.0 g
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Sugar: 0.0 g
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Total Fat: 99.7 g
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Saturated Fat: 52.0 g
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Monounsaturated Fatty Acid: 20.0 g
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Polyunsaturated Fatty Acid: 2.0 g
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Trans Fatty Acid: 1.0 g
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Cholesterol: 190 mg
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Fiber: 0.0 mg
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Mineral: 0.0 mg
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Vitamin A: 0.18 mg
Approximate Value
% RDA values are based on a 2000 Kcal diet.
What is the shelf life of a Ghee?
What is the shelf life of a Ghee?
Our pure cow ghee stays fresh when kept sealed inside the pack. Once opened, we recommend heating the ghee before use to enjoy its rich aroma and authentic taste at its best. Store the pack at room temperature and do not refrigerate.
Where are you located?
Where are you located?
Our main Bakery is located in Lakshay Milk Plant, SH 12, Kandela, Haryana, and we deliver pan-India through our website. In Haryana, you can enjoy our cookies by ordering directly from our site.
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